News — Vegan

If you loved that chicken from Popeyes, but you’re not into chicken anymore, then this will fulfill that fast food craving in the comfort of your own home. From just one look, you might think it’s chicken, but the secret to making this sandwich is switching out the meat for mushrooms. Prepping the “Chicken” Just look look at the “chicken” pieces that I made for this Underneath that crispy crunchy batter is oyster mushrooms. These mushrooms make the perfect chicken tenders shape without the need for any meat. And just like how fried chicken can be soaked in buttermilk, I...

Healthier halloween candy or easy bite-sized fall dessert! SPONSORED BY SUNBUTTER Pumpkin cheesecake, but make it bite-sized. Dipped and drizzled in dark chocolate. With a dairy-free, date sweetened, ultra luscious filling. Deliciously designed for halloween sharing or halloween staying at home and treating yourself. Made with just 7 simple ingredients. So if you are a little lazy and a big fan of chocolate like me, I think that translates to: pumpkin cheesecake, but make it BETTER. The closer it gets to Halloween the more I lean into no-bake candy-esque recipes. Pumpkin spice baking will last long into next month, but...

I’m a sucker for a good magic trick. Turning a hard, yellow gourd into tasty, fluffy noodles might be my favorite display of culinary sorcery yet. You too can make delicious with just a wave of your kitchen knife (no spiralizers needed!). Pin this recipe on Pinterest to save for later Pin It!0 Table of Contents Health Benefits of Spaghetti Squash How to Cut Spaghetti Squash How to Cook Spaghetti Squash in the Oven Recipe Tips The Best Ways to Eat Spaghetti Squash Recommended Tools to Make this Recipe The Best Cutting Board Recipe In our house, we rely on...

Ever have a cookie that makes you want to savor every single bite? Like really savor it? This easy almond cookie is it, my friends.  Chewy and soft and coated in organic cane sugar for just the right amount of crunch. Gluten-Free Almond Cookies Ingredients Many almond cookie recipes out there use almond paste for that chewy, sweet factor. These almond-flour-based cookies use a combination of maple syrup, almond extract, and tapioca starch to replicate the almond paste. Here’s what you’ll need: Tapioca starch Almond flour Organic cane sugar Maple syrup Coconut oil Vanilla extract Almond extract Making Almond Cookies from...