News — Japanese

s Shrimp tempura is a delicious Japanese dish that often acts as an appetizer, but a great shrimp tempura recipe can also make for a crispy, full meal of fried shrimp, too. This is a common dish ordered in Japanese restaurants, but can you make shrimp tempura at home too? We'll walk you through how to prepare this Japanese recipe. Making Shrimp Tempura View this post on Instagram A post shared by JENNIFER🤤 (@foodiejenni) For shrimp tempura made at home instead of in a Japanese restaurant, most recipes call for jumbo or large shrimp, all-purpose flour, Panko breadcrumbs, large eggs, a cooking oil like vegetable oil or...

When it comes to Buffalo-style wings, my mindset is, everybody into the pot.  Nothing beats the 14-minute deep-fry.  Sure, wings can be oven-roasted or grilled, but, it's my opinion those two methods compromise the end result -- the first doesn't render them crispy enough, the latter dries them out.  Oh gosh yes, for chicken-wing lovers who are fearful of frying, they are seemingly wonderful.  That said, nothing can compete with a deep-fried chicken wing straight out of the fryer basket -- crispy outer skin, fall-off-the-bone tender inner meat.  That's my opinion.  Period.   As odd as this is going to...