News — CampCooking
Light and smoky, this campfire blackened salmon will have your mouth watering! Abandon hot dogs and burgers and branch out when you plan your menu for your next campout
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This incredible salmon dinner is ridiculously simple to prepare! With just a handful of ingredients, you can whip up a satisfying meal that’s a step up from your average campfire fare. Follow these easy steps for success: Pickup two fresh salmon fillets from your local market or deli Season generously with pepper and salt Use heavy-duty foil to line your grill rack Rather than forming a foil packet, cook salmon openly on a castiron skillet over the fire Flip halfway through to cook evenly on both sides I always opt for fresh salmon filets because they have a richer flavor...
- Tags: CampCooking, Lunch