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This season, Jazzy Vegetarian returns with award-winning vegan chef and host Laura Theodore at home, preparing delectable food, including some of her personal favorite recipes

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Produced with support from Earth Fare and Papa Vince, this season focuses on plant-based dishes for easy weeknight suppers, classic weekend menus and festive holiday family fare, including many gluten-free recipes. Season Eight of Jazzy Vegetarian showcases vegan recipes for everyone who is looking to jazz-up mealtimes, by adding more plant-based meals into their weekly menu plan. Season Eight of Jazzy Vegetarian A few highlights of this exciting season include gluten-free main dishes like: Zucchini Fettuccine Alfredo, Spaghetti Squash “Capellini” andRed Pepper Crustless Quiche. Other meal stars include: Black Bean-Zucchini Burritos with Almond Crème Fraîche, Vegan Sukiyaki andJazzy Salad Nicoise.Garam...

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