News — Cookies

Once I got to a certain age, it just felt a bit indulgent to force all my friends to hang out on a random Tuesday night when everyone has extremely busy lives. We’re adults, we got shit to do. So I normally just let my birthday come and go, eat some curry, and enjoy a day where I can do whatever I want. But this year I thought I would indulge the blog more, with some birthday treats, birthday sales, and birthday stories. Is that even more indulgent than just asking a few friends to go to dinner? Probably. But...

They will become a hit in all versions. Love crinkle cookies? Well, who doesn’t? I’m sure most of you will agree that they have a bakery style look. Obviously, the most popular ones are chocolate crinkles and red velvet crinkles. But I think this lemon version deserves an equal demand and love, especially for those who are fan of lemony flavors. Tell you what? There is a ridiculously easy way to make lemon crinkle cookies: using cake mix. You can never go wrong with a box of cake mix even when making cookies. How Can I Make Cookies From Cake...

The coffee and deep dark chocolate flavor combo creates a complex eating experience, with pockets of salty surprise scattered inside the cookies. To say that I gained a new appreciation for chocolate crinkles after eating these would be an understatement. I’ve never paid much attention to crinkles because I feel like they’re one of the most easily accessible cookies around. I even used to have a classmate who sold crinkles for some extra pocket money, so I guess you could say that growing up, crinkles were always pretty much a norm of my youth. They were something yummy and familiar,...

Hi there! Seeing this post after Easter? No problem! These cookies are super fun and easy to bake up ANY time of year. Simply leave off the Easter decor on top...and switch out sprinkles to seasonal colors like red, white, and blue for July 4th...or red and green for Christmas. Once you make these colorful cookies once, you're going to want to make them again and again! Easter is tomorrow, and our celebration this year is going to be a bit different -- and much smaller -- than we're accustomed to. That calls for something cheery to eat! My Confetti Easter...

Ever have a cookie that makes you want to savor every single bite? Like really savor it? This easy almond cookie is it, my friends.  Chewy and soft and coated in organic cane sugar for just the right amount of crunch. Gluten-Free Almond Cookies Ingredients Many almond cookie recipes out there use almond paste for that chewy, sweet factor. These almond-flour-based cookies use a combination of maple syrup, almond extract, and tapioca starch to replicate the almond paste. Here’s what you’ll need: Tapioca starch Almond flour Organic cane sugar Maple syrup Coconut oil Vanilla extract Almond extract Making Almond Cookies from...