News — GameDay

Rubbed with barbecue spices and slow-roasted until the meat is fork-tender, this pulled pork is a family favorite

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It’s simple to prepare and takes just minutes to get in the oven; the hardest part of the recipe is trying not to eat all of the pork as you’re pulling it apart. The sauce is a hybrid of a sweet BBQ sauce and Carolina-style vinegar-based sauce; it gets its dark color and smoky flavor from the pan juices. What You’ll Need For The Pulled Pork Pork butt (which is also sometimes called Boston butt) is misleadingly named; it does not come from the rear end of the pig. Rather, it comes from the thicker, well-marbled upper shoulder. It is...

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2019-12-01

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The oven baked garlic parmesan chicken wings are so loaded with flavor and crispy and crunchy. Perfect for a game day appetizer and to serve to a crowd. Oh chicken wings, how do we love thee?! There’s my Crispy Baked Buffalo Wings, my Sesame Baked Wings and my Baked Hot Wings to name a few! And don’t forget to check out my very favorite Chicken Wings Recipe OF ALL TIME. Honestly, you can never have enough wing recipes and this one is a keeper!  How to Make This Garlic Parmesan Chicken Wings Recipe Heat oven to 425°Line a baking sheet...

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2019-11-22

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These baked honey glazed chicken wings are the perfect blend of sweet and savory. Packed full of vibrant Asian flavors, these chicken wings are finger licking good! Coated in a honey and soy glaze, you’re going to love these tangy wings! I love wings, and I love Asian cuisine, so I thought it was about time that I merge to of my favorite things! These wings are so good, I can’t even tell you! They were a huge hit during our game day Sunday! How to Make This Honey Glazed Chicken Wings Recipe Preheat oven at 400F Wash chicken wings,...

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So crispy, so sticky, so finger-licking amazing!!! Plus, the homemade Ranch? MIND BLOWN

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Pass the beer, please!!! You guys know how much I love Game Day food. Just give me all the finger-licking goodness because you know I ain’t watching the game. Nope, my eyes are glued to the ice cold beers and the sticky, glossy, super-saucy, honey buffalo wings, waiting to be dunked, smothered and fully swimming in that homemade Ranch. Serve with celery sticks, extra beers and lots of napkins. They’ll come in handy! Side note: You can, of course, use store-bought Ranch if you’re short on time but seriously, nothing beats the homemade version. Honey Buffalo Wings with Homemade Ranch Yield:...

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2019-11-14

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The oven baked garlic parmesan chicken wings are so loaded with flavor and crispy and crunchy. Perfect for a game day appetizer and to serve to a crowd. Oh chicken wings, how do we love thee?! There’s my Crispy Baked Buffalo Wings, my Sesame Baked Wings and my Baked Hot Wings to name a few! And don’t forget to check out my very favorite Chicken Wings Recipe OF ALL TIME. Honestly, you can never have enough wing recipes and this one is a keeper!  How to Make This Garlic Parmesan Chicken Wings Recipe Heat oven to 425°Line a baking sheet...

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