News — Breakfast

Fall is finally here, and I couldn’t be more ready for it! One of my fondest memories during this time of year is attending the annual harvest festival in Hood River, Oregon with my mom and grandma. While my grandma is no longer with us, it’s still a fun little event I get to enjoy with my mom, and I love that it never changes. The festival still offers the same local products and entertainment, and has kept that comforting small-town atmosphere, despite how much the town has grown over the years. Along with big home-baked cookies, delicious berry jams,...

This recipe and the giveaway included in this post is sponsored by Door County Coffee and Tea Company. All opinions are my own. Thanks for supporting the brands that make A Kitchen Hoor’s Adventures possible.   If there’s a morning meeting at work, someone inevitably brings in donuts and coffee. I hear some of you saying, “What’s wrong with that?” Well, I’m sort of picky about my donuts. And I’ve already had breakfast and don’t need a donut, but some people don’t seem to care about that and have a couple of donuts.   If I have a donut, I’ll...